NARROW CARVING KNIFE SHUN NAGARE KAI (KAI-NDC-704)

KAI is a Japanese brand that has been making knives in the tradition of the legendary samurai of Japan for over 100 years. Its purpose is to preserve the oldest traditions by combining them with innovative techniques, creating the basis for new products that honor the art of Japanese forging while responding to the spirit and needs of today. KAI is committed to creating extraordinary knives for everyday use, obtained from natural resources, designed and created based on the experience of the ancient art of forging of the samurai, respecting the highest precision and quality. KAI kitchen knives are the symbol of Japanese craftsmanship.

Shun Nagare

Description :

Kai's Shun Nagare series is another innovative Japanese forging masterpiece with a refined design. Mirror polished blades and ray damask decoration, with gray and black mottled pakka wood handle. This series is placed in the ultra-luxury class of kitchen cutlery, thanks to the use of precious materials and its production process.


Type: narrow carving machine
Blade length: 23cm
Handle length: 14cm

This knife with 23 cm blade is ideal for slicing roasts, hams, etc.

Blade:

Dual-core defined blade made with an innovative process, which combines two different steel qualities to create a 72-layer Damascus steel blade. The combination of these two steels, VG2 a resistant and flexible steel and VG10 particularly hard, creates blades with symmetrical sharpening that are very resistant over time and with an excellent cut.



Handle:

The handle of the Shun Nagare series is in gray and black mottled pakka wood, so as to give value and warmth to the knife. Ergonomic handle with rounded shapes to ensure a perfect grip, coated with resins so as to make it particularly resistant. The forged tang gives stability and maximum balance during cutting.